A sweet way to round off the day; our creamy mylk chocolate with vegan caramel flavour and pink Himalayan salt. 52% cacao solids, a sophisticated mylk chocolate made with ethically sourced, single origin cacao, blended with coconut sugar and creamed coconut. 70g bar perfect for sharing, but only if you want to.
For allergens, see ingredients in bold. Not suitable for nut and peanut allergy sufferers due to manufacturing methods.
Per 100g
Energy (kj)
2415kj
Energy (kcal)
582kcal
Fat
43.7g
Saturates
30.4g
Carbohydrates
35.8g
Sugars
29.6g
Protein
6.7g
Salt
0.9g
Per 35g
Energy (kj)
845kj
Energy (kcal)
204kcal
Fat
15.3g
Saturates
10.6g
Carbohydrates
12.5g
Sugars
10.4g
Protein
2.3g
Salt
0.3g
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